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Ingredients Any Millet – 1/2 cupJaggery – 3/4 cup(crushed)Boiled & Cooled Milk – 1/2 cupGhee – 1.5 tspCashews – 1 tbsp brokenElachi powder – a tiny pinch Method: In a tsp of
Ingredients Any Millet – 1/2 cupOnion – 1 big chopped finelyTomato – 1 chopped roughlyGinger garlic paste – 1/2 tspCarrot – 1 small finely choppedPeas – 1/8 cupBeans – 1/8 cup finely
Ingredients Any millet/ragi flour -1/2 cupWheat flour-1/2 cupPowdered white sugar/powdered organic jaggery-1/2 cupCold Butter-100 grams- 1/2 cupBaking powder -1 tspVanilla essence -1/2 tspMilk – 2 tbsp to knead the dough. Preparation Grease