From Puttu Podi to Upma: Top 5 Portable Breakfast Ideas

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Puttu podi, one of the best portable breakfast idea.

From Puttu Podi to Upma: Top 5 Portable Breakfast Ideas

Puttu podi, one of the best portable breakfast idea.

Breakfast is ideally called “the most important meal of the day.” Breakfast is a meal that breaks the overnight fast. It boosts your energy by replenishing your glucose supply. It activates your body and it keeps it ideal for your productive routine.

If you are one among the millions who skip their breakfast because you are getting late. Then you have reached the right place. From Rava upma to Puttu podi, here are 5 quick portable breakfast ideas you can make in a short period and pack it in.

  1. Pottu Podi

Puttu Podi is one of the healthiest breakfast dishes in South Indian cuisine since it is cooked for only a few minutes, retaining all of the nutrients. If you use the instant batter, Puttu podi will only take you about 15 minutes to make. Pottu Podi is typically served with chutney or podi. If you have choosy children at home, you can try this with them; they will enjoy it. 

  1. Idli

When it comes to creating breakfast in a hurry or in under 20 minutes, instant idli recipes are a popular hit. All you need is some sooji and a few vegetables, which you can steam in an idli maker. The nicest thing about quick idli is that they’re already seasoned, so you don’t even need chutney or sambar. You can make a quick breakfast with just chutney powder, coffee, and fruits.

  1. Kanda Batata Poha

Traditional breakfast options such as Kanda Batata Poha or Batata Poha are simple to prepare and serve. They’re best served hot with a squeeze of lime, and they’re easily portable in a tiffin box. When mixed with chopped veggies and served, they are nutritious. With a glass of masala tea, you’ll be ready to tackle the day without being slowed down.

  1. Uttapam

Instant rava uttapam is a simple breakfast dish composed with semolina, spices, and vegetables. These suji uttapam are delicious served with chutney or podi for dinner. These instant rava uttapams are basically a version of the traditional meal, and they’re very easy to make because the batter only requires mixing the ingredients. 

  1. Vegetable Rava Upma

Upma is a traditional south Indian morning dish that takes less than 20 minutes to prepare. You can make a healthful upma for breakfast in 20 minutes with a little amount of preparation the night before, light cutting vegetables. Sooji upma, vegetable rava upma, aval upma, bread upma, idli upma, and many other upma recipes may be found here. 

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